Sausage With Potatoes - cooking recipe

Ingredients

2 lbs. sausage
3-4 potatoes, cut in cubes
1 or 2 tbsp. oil
1 or 2 onions
1 c. water
1 lg. pepper

Preparation

Brown sausage in large skillet with 1 tbsp. oil and 1 c. water.
When browned, approx. 20 mins., add potatoes.
Wait 15 mins, then add onions and pepper, a little water if needed.
Cover and cook on low heat another 20-25 mins.