Strawberry Nut Bread - cooking recipe

Ingredients
    1 c. butter or margarine, softened
    1 1/2 c. sugar
    1 tsp. vanilla
    4 eggs
    3 c. sifted flour
    1 tsp. salt
    3/4 tsp. cream of tartar
    1/2 tsp. baking soda
    1 c. strawberry jam
    1/2 c. sour cream
    1/2 c. chopped nuts
Preparation
    Cream butter, sugar and vanilla until light and fluffy.
    Beat in eggs, one at a time.
    Sift together flour, salt, cream of tartar and soda.
    Combine jam and sour cream.
    Add alternately with dry ingredients to creamed mixture.
    Stir in nuts.
    Bake in well-greased and floured loaf pans 50 minutes at 350\u00b0.
    Cool 10 minutes.
    Remove from pans.

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