Strawberry Nut Bread - cooking recipe

Ingredients

1 c. butter or margarine, softened
1 1/2 c. sugar
1 tsp. vanilla
4 eggs
3 c. sifted flour
1 tsp. salt
3/4 tsp. cream of tartar
1/2 tsp. baking soda
1 c. strawberry jam
1/2 c. sour cream
1/2 c. chopped nuts

Preparation

Cream butter, sugar and vanilla until light and fluffy.
Beat in eggs, one at a time.
Sift together flour, salt, cream of tartar and soda.
Combine jam and sour cream.
Add alternately with dry ingredients to creamed mixture.
Stir in nuts.
Bake in well-greased and floured loaf pans 50 minutes at 350\u00b0.
Cool 10 minutes.
Remove from pans.