Bishop'S Pie - cooking recipe

Ingredients

26 Ritz crackers, crushed
1/4 c. melted butter
1 pkg. instant vanilla pudding
1 pkg. chocolate pudding
2 c. soft vanilla ice cream
2 c. milk

Preparation

Crush Ritz crackers; mix with melted butter.
Spread and pat in a 9-inch square pan or pie pan.
Bake for 8 minutes at 350\u00b0. Cool.