Cheesy Chicken Casserole - cooking recipe

Ingredients

3 c. cut up chicken
1 c. Swiss cheese, shredded
1 box stuffing
1 can cream of celery soup
1/2 tsp. salt
1/2 tsp. pepper
1 c. milk

Preparation

Place chicken in a greased 13 x 9-inch pan.
Sprinkle with salt and pepper. Put Swiss cheese on top of chicken.
Prepare stuffing mix according to package and place on top of cheese layer.
Mix soup with milk and pour over chicken mixture.
Bake 45 minutes at 325\u00b0.