Elephant Stew - cooking recipe
Ingredients
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1 large elephant
2 rabbits
2 tons potatoes
1/2 ton onions
1 ton carrots
Preparation
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Cut elephant into bite sizes, saving the trunk.
You will need a place to store the meat.
This will take about 2 weeks.
Cook all but the rabbits.
This will take about 1 month.
This will feed about 3,000 people.
If more are expected, add the 2 rabbits, but don't unless needed, because some people don't like hare in their stew.
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