Chicken And Rice Casserole - cooking recipe

Ingredients

3 c. cooked chicken, cut into small pieces
1 can (2 c.) green beans, drained
1 box long-grain and wild rice (don't use seasoning mix)
1 onion, chopped
1 c. mayonnaise
1 can cream of celery soup
1 small jar pimentos
1/2 c. shredded Cheddar cheese (optional)

Preparation

Mix all ingredients together.
Pour into a 9 x 13-inch casserole dish.
Bake at 350\u00b0 for 30 minutes or until bubbly. Sprinkle cheese (optional) on top and return to oven for 4 to 5 minutes until melted.
Yield:
8 servings.