Ham And Cheese Ball - cooking recipe

Ingredients

1 (4 1/2 oz.) can ham
8 oz. cream cheese, softened
8 oz. Cheddar cheese, shredded

Preparation

Shape deviled ham into a ball.
Mold cream cheese around ham ball.
Roll in Cheddar cheese.
Chill, wrapped in plastic wrap, until serving time.
Serve with assorted crackers.
Yields 10 servings.