Floreine Hudspeth'S Hoosier Cake - cooking recipe

Ingredients

1 c. milk
1/3 c. flour
1 1/2 c. sugar
1 c. butter, softened
1 tsp. vanilla

Preparation

Place milk and flour in a small, heavy-bottomed pan and whisk vigorously until the mixture is perfectly smooth.
Bring to a boil over moderate heat and boil for 1 minute, stirring constantly.
The mixture will be very stiff.
Remove from heat and let cool.