Chinese Chicken Casserole - cooking recipe

Ingredients

1 can chow mein noodles
1 can bean sprouts
1 c. chopped celery
1 c. chopped onions
1/2 c. mayonnaise
2 Tbsp. lemon juice
salt, pepper, garlic powder and onion salt
2 cans cream of chicken soup
2 lb. chicken, boiled, skinned, boned and chopped up

Preparation

Mix all together.
Bake, uncovered, for 1 hour at 400\u00b0.