Crab Meat Salad - cooking recipe

Ingredients

6 oz. rainbow rotini
1/3 lb. artificial crab meat
1 c. chopped celery
1 c. thinly sliced carrots
1 chopped green pepper
1 medium size cucumber, sliced
3/4 c. salad dressing (of your choice)
1 or 2 nice tomatoes (to slice on top)

Preparation

Cook rainbow rotini as directed on package.
Chill with ice cubes and refrigerate for perhaps 1 hour.
Drain any water accumulated from ice cubes.
Cut crab meat into small pieces and add rest of ingredients, mixing well. (Add salad dressing to taste.)
Chill at least 1 hour before serving or even overnight; gives it a nice flavor.