Strawberry Nut Bread - cooking recipe

Ingredients

3 c. flour
2 c. sugar
2 c. frozen strawberries, thawed
1 1/4 c. pecans
1 tsp. cinnamon
1 tsp. salt
4 eggs, beaten
1 tsp. soda
1/4 c. vegetable oil

Preparation

Combine dry ingredients.
Add eggs, strawberries, oil and pecans.
Stir until all are moistened.
Grease two loaf pans (9 x 5 x 3-inch) or three small ones.
Bake at 350\u00b0 for 60 to 70 minutes.