Chicken And Dumplings - cooking recipe

Ingredients

1 chicken, cut up
salt and pepper to taste
butter (if needed)
2 c. flour
1 egg
1/3 c. hot water
3 c. chicken broth

Preparation

Boil chicken until done.
Use broth from chicken.
Make dumplings with flour, egg and hot water.
Drop by teaspoon into chicken broth.
Cook for 15 minutes.