Strawberry Cake - cooking recipe

Ingredients

1 white cake mix
1 strawberry soda (10 oz.)
1 box strawberry jello, mixed with 1 c. hot water
1 pkg. instant pudding, mixed with 1 c. cold milk
1 large tub Cool Whip

Preparation

Bake cake according to directions on box in large rectangle pan.
As soon as cake is removed from oven, punch holes throughout surface of cake with a fork.
Pour soda over cake slowly so it will seep through.
Pour jello mixture over cake in the same manner.
Set in refrigerator to cool.
Mix pudding and Cool Whip. Spread mixture over cake and return cake to refrigerator.
Cut into squares to serve.