Mary'S Breakfast Casserole - cooking recipe
Ingredients
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4 slices white bread
1 lb. sausage
2 c. sharp Cheddar cheese, grated
8 eggs
2 c. milk
1 tsp. salt
dash of pepper
Preparation
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Tear up 4 slices of white bread and place in a greased baking dish (13 x 9 x 2-inch).
Brown and drain sausage; spread over bread.
Sprinkle with sharp grated cheese.
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