Mary'S Breakfast Casserole - cooking recipe

Ingredients
    4 slices white bread
    1 lb. sausage
    2 c. sharp Cheddar cheese, grated
    8 eggs
    2 c. milk
    1 tsp. salt
    dash of pepper
Preparation
    Tear up 4 slices of white bread and place in a greased baking dish (13 x 9 x 2-inch).
    Brown and drain sausage; spread over bread.
    Sprinkle with sharp grated cheese.

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