Pineapple Pudding - cooking recipe

Ingredients
    3 eggs beaten
    3 tsp flour
    2 c milk
    pinch salt
    1 tsp vanilla
    3/4 c sugar
    1 box vanilla wafers
    1 can unsweetened pineapple-drained
Preparation
    Cook until thick,
    the eggs, flour, milk salt sugar and vanilla.
    Put in layers starting with vanilla wafers-add pineapple, pour custard over layers.

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