Strawberry-Banana Delight - cooking recipe
Ingredients
-
1 small angel food cake, sliced
1 large box strawberry jello
2 c. boiling water
1 large box frozen strawberries
1 c. chopped pecans
2 large bananas, sliced or chopped
1 large box instant vanilla pudding
1 (12 oz.) carton Cool Whip
Preparation
-
Cover
bottom
of a 10 x 15-inch dish with sliced cake. Dissolve
the jello in the boiling water in a large bowl, then add frozen
strawberries,
stirring to break apart.
Sprinkle pecans and
place\tbananas
over cake slices.
Pour jello and berries over all and refrigerate while mixing pudding according
to directions.
Pour pudding over jello and top with Cool Whip. Refrigerate until ready to serve.
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