Delicious Salmon Casserole - cooking recipe

Ingredients

1 can salmon
6 small potatoes, diced
1 green pepper, cut
2 canned pimentos, cut long
2 hard-cooked eggs, sliced
1/2 pt. thin cream sauce, salted to taste
2 Tbsp. chopped olives
2 Tbsp. chopped parsley
4 Tbsp. bread crumbs
4 Tbsp. melted butter

Preparation

Parboil potatoes and pepper.
Drain salmon and flake into large pieces.
Add potatoes, peppers, parsley, pimento, eggs and olives.
Mix lightly.
Over mixture, pour cream sauce and sprinkle with bread crumbs, then with melted butter.
Bake at 350\u00b0 for 30 minutes.