Cranberry Pork Chops - cooking recipe

Ingredients

6 pork chops
1 can whole berry cranberry sauce
1 can cream of mushroom soup

Preparation

Brown pork chops in a small amount of shortening in Dutch oven.
Pour cranberry sauce over chops.
Cover with soup.
Bake, covered, at 350\u00b0 for 45 minutes or until chops are tender.