Italian Grand Cake - cooking recipe

Ingredients

1 pkg. marble cake mix or chocolate cake mix
2 lb. Ricotta cheese
3 eggs
1 tsp. vanilla
3/4 c. sugar
1 small box instant chocolate pudding
8 oz. Cool Whip

Preparation

Follow directions on cake mix box.
Pour in 9 x 13-inch pan (greased).
In another bowl, blend until smooth: Ricotta cheese, eggs, vanilla and sugar.
Pour this mixture on top of cake mix. Bake at 350\u00b0 for 1 hour.