Tomato Soup Cake - cooking recipe

Ingredients

1 c. sugar
1/2 c. margarine
1 egg, unbeaten
2 c. flour
2 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. cloves
1 c. soup (tomatoes)
1/2 tsp. baking soda
1 c. nuts
1 c. raisins
1 c. dates

Preparation

Mix together ingredients.
Bake at 350\u00b0 for 1 hour in 9 x 9-inch pan.