Skillet Cabbage - cooking recipe

Ingredients

7 c. coarsely cut cabbage
1 1/2 c. sliced tomatoes
1/2 c. chopped onions
1/2 c. green pepper strips
1/2 c. chopped celery
2 Tbsp. water
1 Tbsp. mayonnaise
1 1/2 tsp. salt
1/4 tsp. pepper

Preparation

Coat large skillet with oil.
Add all ingredients.
Bring to a boil.
Reduce heat and simmer for 20 minutes or until cabbage is tender.