Blue Cheese Biscuito - cooking recipe

Ingredients

1 c. Blue cheese, softened
1/2 c. butter, softened
1 c. flour
1/2 c. coarsely chopped nuts
1/2 c. finely chopped nuts

Preparation

Cream the cheese and butter.
Mix in flour and coarsely chopped nuts.
Take teaspoons of mixture and form into balls.
Roll balls in finely chopped nuts and bake at 350\u00b0 for 15 to 17 minutes. Serve cold.