Fresh Broccoli Salad - cooking recipe

Ingredients

2 to 3 bunches broccoli, chopped
1/2 to 1 chopped onion
1/2 to 2/3 c. raisins
8 to 10 strips bacon
1 c. mayonnaise
2 Tbsp. vinegar
1/2 c. sugar

Preparation

Wash and cut broccoli into bite sized pieces.
Combine broccoli, bacon, raisins and onions.
In another bowl, combine mayonnaise, sugar and vinegar; mix well.
Pour dressing over broccoli and toss.
Refrigerate 2 hours.
Serves 8.