Hot Corn Bread - cooking recipe

Ingredients

1 c. yellow corn meal
1 c. milk
1 c. creamed corn
1 medium onion, chopped
1 Torrido chili pepper or canned
1 tsp. salt
3 tsp. baking powder
1/2 c. oil
1/2 c. grated cheese
2 eggs, beaten

Preparation

Mix all ingredients together.
Put in 9 x 9-inch baking pan. Bake at 425\u00b0 for 20 to 25 minutes.