Tater Tot Casserole - cooking recipe

Ingredients

1 lb. raw ground beef
1 large onion, sliced
1 can cream of mushroom soup
1 can English peas, drained
1 box Tater Tots

Preparation

Crumble raw meat in bottom of casserole dish.
Arrange onions on top.
Spread undiluted soup on onions.
Sprinkle peas over soup.
Arrange Tater Tots on top.
Bake at 350\u00b0 about 45 minutes.