Snickerdoodles - cooking recipe
Ingredients
-
1 cup Butter, softened
1 1/2 cups Sugar
2 Eggs
3 1/2 cups Flour
2 tsp. Cream of Tartar
1 tsp. Baking Soda
1/2 tsp. Salt
1/4 cup Sugar
1 Tbsp. Cinnamon
Preparation
-
1. Preheat oven to 400\u00b0.
Leave a comment