Taco Pie - cooking recipe
Ingredients
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1 lb. ground beef
1 (1/4 oz.) pkg. taco seasoning mix
1 (8 oz.) can crescent dinner rolls
1 c. shredded lettuce
1/4 c. pitted ripe olive slices
2 (8 oz.) cans tomato sauce
1/2 lb. Velveeta Mexican cheese spread with jalapeno
1/2 c. chopped tomato
Preparation
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Brown meat and drain.
Stir in tomato sauce and seasoning mix. Simmer for 5 minutes.
Unroll dough and press onto bottom and sides of ungreased 12-inch pizza pan.
Prick bottom and sides with fork. Bake at 375\u00b0 for 10 to 12 minutes or until brown.
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