Chicken-Spaghetti Casserole - cooking recipe

Ingredients

2 c. cooked, cut up chicken
8 oz. cooked, broken up spaghetti
1 can cream of mushroom soup
1 c. chicken broth
1/3 c. chopped green pepper
1/2 c. chopped onion
1 small jar pimentos, chopped
2 c. shredded Cheddar cheese*

Preparation

*Save small amount of cheese to put on top of casserole.