Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen broccoli
1/2 can cream of mushroom soup
1/2 c. chopped onion
1/4 c. buttered crumbs
1/2 c. mayonnaise
1 egg, beaten
1/2 c. shredded cheese

Preparation

Cook broccoli in salted water for 5 minutes.
Drain and mix with other ingredients.
Sprinkle with buttered crumbs.
Bake at 350\u00b0 for 25 minutes.