Cheeseburger Pie - cooking recipe

Ingredients

2 lb. ground beef
3/4 c. Bisquick
1/2 c. chopped onion
1/2 c. chopped celery
1/2 c. chopped bell pepper
3 eggs
1 1/2 c. milk
2 to 3 c. grated cheese
salt
pepper

Preparation

Brown
beef,
pour off fat.
Add celery, pepper (green), onion,
salt
and
pepper.\tPut in greased casserole dish.\tMix milk,
eggs
and
Bisquick; beat until smooth.
Pour over beef. Sprinkle cheese on top.
Bake at 400\u00b0 for 1/2 hour.