Lemonade Ice Cream - cooking recipe

Ingredients

1 (6 oz.) can frozen lemonade concentrate
1 qt. half and half
2 (14 oz.) cans sweetened condensed milk
2 Tbsp. vanilla extract

Preparation

Thaw and dilute lemonade as directed on can.
Combine all ingredients.
Pour mixture into a freezer can of a one gallon electric freezer.
Freeze according to manufacturers instructions.