Olive Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    2 Tbsp. chopped green olives
    4 tsp. fine chopped onions
    1/4 c. Cheez Whiz
    2 Tbsp. sour cream
    dill weed to taste
    seasoned salt to taste
Preparation
    Soften cream cheese in microwave.
    Add remaining ingredients. Stir until well mixed.
    Chill in refrigerator.

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