Olive Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
2 Tbsp. chopped green olives
4 tsp. fine chopped onions
1/4 c. Cheez Whiz
2 Tbsp. sour cream
dill weed to taste
seasoned salt to taste
Preparation
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Soften cream cheese in microwave.
Add remaining ingredients. Stir until well mixed.
Chill in refrigerator.
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