Easy Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped frozen broccoli
1 can cream of mushroom soup
1 c. sharp grated cheese
Ritz cracker crumbs
2 beaten eggs
1 chopped medium onion
salt and pepper to taste

Preparation

Cook broccoli according to directions and drain.
Mix mushroom soup, salt, pepper, 1/2 cup grated cheese, eggs and onion.
Fold broccoli into mixture and top with remaining cheese and cracker crumbs.
Bake at 350\u00b0 for approximately 45 minutes.