Cold Oven Pound Cake - cooking recipe

Ingredients

3 c. flour
3 c. sugar
5 eggs
2 sticks softened butter
1/4 c. shortening
1/4 tsp. salt
1 c. milk
2 tsp. vanilla extract

Preparation

Cream butter and sugar well.
Add shortening and cream.
Add eggs one at a time.
Mix salt with flour.
Add to butter and sugar mixture alternating with milk.
Add flouring.
Bake at 325\u00b0 for an hour and a half.