Coconut Cake - cooking recipe

Ingredients
    1 box white or yellow cake mix
    1 can condensed milk
    1 (8 oz.) tub Cool Whip
    1 pkg. coconut
Preparation
    Mix cake and bake according to directions.
    While hot after baked, poke holes in cake with fork.
    Pour condensed milk over cake; let cool.
    Spread Cool Whip over cake.
    Sprinkle coconut on cake.
    Refrigerate.

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