Pumpkin Bread - cooking recipe
Ingredients
-
2/3 c. shortening
2 2/3 c. sugar
4 eggs
3 c. flour
1/2 tsp. baking powder
2 tsp. soda
1 tsp. salt
2 tsp. cinnamon
1/2 tsp. cloves
2/3 c. water
3 c. pumpkin
nuts
Preparation
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Mix all ingredients and add nuts.
Bake at 380\u00b0 for about 50 minutes.
Makes 2 large or 4 small loaves.
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