Pumpkin Bread - cooking recipe

Ingredients
    2/3 c. shortening
    2 2/3 c. sugar
    4 eggs
    3 c. flour
    1/2 tsp. baking powder
    2 tsp. soda
    1 tsp. salt
    2 tsp. cinnamon
    1/2 tsp. cloves
    2/3 c. water
    3 c. pumpkin
    nuts
Preparation
    Mix all ingredients and add nuts.
    Bake at 380\u00b0 for about 50 minutes.
    Makes 2 large or 4 small loaves.

Leave a comment