Apple Dumplings - cooking recipe

Ingredients
    10 Hungry Jack buttermilk biscuits
    1/4 large apple (per biscuit)
    1 stick butter
    1 c. water
    3/4 c. sugar
Preparation
    Roll biscuits thin.
    Wrap around 1/4 large apple.
    Place upside down in a 9 x 13-inch baking pan.

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