Sugar Cookies - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. Crisco
3/4 c. Crisco oil
1 c. powdered sugar
1 c. sugar
2 eggs
1 Tbsp. vanilla
1 tsp. cream of tartar
1 tsp. baking soda
1 tsp. salt
4 c. flour

Preparation

Cream margarine, Crisco, Crisco oil, powdered sugar, eggs and vanilla.
Sift together cream of tartar, baking soda, salt and flour.
Add flour mixture to other mixed ingredients.
Bake at 375\u00b0 for 10 minutes (5 and 5) on ungreased cookie sheet.
Roll into small balls, then roll in sugar.
(Can use colored sugar.) Press down with bottom of glass.
(Glass in sugar
cookie spreads out.)