Pecan Pie Bars - cooking recipe

Ingredients

1 1/2 c. flour
2 Tbsp. brown sugar
6 Tbsp. butter
2 eggs
1 tsp. vanilla
1/2 c. brown sugar
1/2 c. chopped pecans
1/2 c. dark corn syrup
2 Tbsp. melted butter
1/4 tsp. salt

Preparation

Mix flour and 2 tablespoons brown sugar.
Cut in 6 tablespoons butter.
Pat mixture into an ungreased 11 x 7-inch pan.
Bake at 350\u00b0 for 15 minutes.
Beat eggs slightly.
Stir in 1/2 cup brown sugar, pecans, corn syrup, 2 tablespoons melted butter, vanilla and salt.
Pour over baked layer.
Bake at 350\u00b0 about 25 minutes. Cool and cut into bars.