Fruit On A Stick - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (7 oz.) jar marshmallow cream
3 to 4 Tbsp. milk
whole strawberries
melon and kiwi fruit, cut into bite-size chunks

Preparation

Mix cream cheese, marshmallow cream and milk until smooth. Thread fruit on wooden skewers.
Serve with dip.