Sausage Rotel Dip - cooking recipe

Ingredients
    1 lb. cream cheese
    1 lb. sausage
    1 can Rotel (hot or mild)
Preparation
    Brown sausage and drain.
    Heat cream cheese and rotel in microwave for 2 minutes.
    Stir in sausage and heat until cream cheese is melted.
    Serve warm with chips.

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