Glazed Honey Carrots - cooking recipe

Ingredients

3 c. sliced carrots
1 1/2 c. water
1/2 c. honey
3 Tbsp. butter
1 1/2 tsp. lemon juice
3/4 tsp. salt

Preparation

Add salt to water and bring to a boil.
Add carrots and bring back to a boil.
Add remaining ingredients and reduce to low heat. Cover and cook until tender.