Onion Butter Bread - cooking recipe

Ingredients

1/2 lb. butter or margarine
1 pkg. Lipton onion soup mix
1 loaf Italian bread (do not slice completely through)

Preparation

Soften (do not melt) butter and mix with soup mix.
Spread on slices of Italian bread and bake in foil, open at top, for 20 minutes at 350\u00b0.