Orange Cream Souffle - cooking recipe

Ingredients

2 (3 oz.) pkg. orange flavored gelatin
3 c. boiling water
1 (8 oz.) pkg. cream cheese
1/4 c. sugar
1/4 c. cold water
1/2 c. orange juice
1 c. Dream Whip, whipped

Preparation

Dissolve gelatin in boiling water.
Combine softened cream cheese and sugar; mix well with eggbeater.
Add cold water and orange juice.
Chill until slightly thickened.
Fold in whipped cream.
Pour into dish.
Chill until firm.