Sweet Potato Casserole - cooking recipe

Ingredients

3 c. cooked sweet potatoes
1 c. sugar
1/2 c. milk
1 c. brown sugar
1/4 c. all-purpose flour
2 1/2 Tbsp. melted butter
1/2 c. chopped nuts

Preparation

Mix sweet potatoes, sugar and milk together and put into 2-quart casserole. Then combine, brown sugar, all-purpose flour, melted butter and chopped nuts. Sprinkle ingredients over top of casserole and bake at 350\u00b0 for 30 or 40 minutes.