Pork Chop Casserole - cooking recipe

Ingredients

6 to 8 pork chops
1 large onion
5 large potatoes

Preparation

Cut potatoes like French fries in a large baking pan. Salt and pepper. Lay pork chops over potatoes. Cut onion rings over pork chops. Cover and bake at 350\u00b0 for about 2 hours.