Sister Lea'S Salsa - cooking recipe

Ingredients

1 (No. 10) can whole California tomatoes, drained and sliced
2 large onions, chopped
10 jalapeno peppers, seeded and chopped
1/2 c. red wine vinegar
1 1/2 tsp. red pepper
1 1/2 tsp. cumin powder

Preparation

Mix
well
and\trefrigerate
in covered container.
May reserve drained tomato juice to use for desired consistency.