Crabmeat Dip - cooking recipe

Ingredients

8 oz. cream cheese, soft
1 (5 or 6 1/2 oz.) tin crab
2 tsp. green onion, chopped
1 Tbsp. milk or cream
1 Tbsp. lemon juice
pepper to taste
almond slivers

Preparation

Combine ingredients together and put in a baking dish. Sprinkle almond slivers on top.
Bake 20 minutes at 350\u00b0.