Cheese Garlic Biscuits(Red Lobster) - cooking recipe

Ingredients

2 c. Bisquick mix
2/3 c. milk
4 oz. shredded Cheddar cheese
1 tsp. finely chopped parsley
dash of pepper
1/4 c. butter
1/4 tsp. garlic powder

Preparation

Mix Bisquick, milk, cheese, parsley and pepper to form a soft dough.
Beat vigorously for 30 seconds.
Drop dough by spoonfuls onto ungreased cookie sheet.
Bake 10 minutes in preheated 450\u00b0 oven until golden brown.
Mix butter and garlic powder; pour over warm biscuits on cookie sheet.
Serve warm!
Makes 10 to 12 biscuits.