Zucchini Bread - cooking recipe

Ingredients

3 c. grated zucchini
4 eggs
3 c. sugar
1 1/2 c. oil
3 tsp. vanilla
1 1/2 tsp. baking soda
1/2 tsp. baking powder
4 tsp. cinnamon
1/2 tsp. salt
4 1/2 c. flour
raisins and/or nuts

Preparation

Beat eggs until light and foamy.
Add oil, sugar, zucchini and vanilla.
Mix lightly but well.
Add dry ingredients until blended.
Add raisins and nuts.
Put in 3 greased and floured loaf pans.
Bake 1 hour at 325\u00b0.